How to cut eggplant to make Japanese vegetable tempura; learn more about traditional Japanese food in this free cooking video. Expert: Hon Hei Lau (Hils'on) Bio: Hon Hei Lau (Hils'on) grew up in Hong-Kong in a family who ran a Japanese restaurant. He manages Hibachi Japanese Restaurant, owned by his father, & has also opened his own place, Bubble@Sikaku. Filmmaker: Danniel Fishler
Video Rating: 3 / 5
Tuesday, October 26, 2010
Vegetable Tempura: Japanese Food Recipes : Cutting Eggplant for Japanese Tempura Recipe
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment